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The Ñý¼§Ö±²¥ State University Airport collected almost 8,000 pounds of food, which translates into more than 10,000 meals for the dogs and cats at the local animal shelters.

The Ñý¼§Ö±²¥ State University Airport's Props-4-Paws initiative supports local animal shelters and has surpassed its goal each year since the project started. 

Cameron Lee, Ph.D., (left) and Scott Sheridan, Ph.D., (right) from Ñý¼§Ö±²¥ State University’s Department of Geography have teamed up to secure two research grants to study climate change and weather patterns.

A pair of Ñý¼§Ö±²¥ State University geographers have teamed up to secure two research grants totaling more than $550,000 for separate projects to study climate change and weather patterns.

Members of Ñý¼§Ö±²¥ State Police Services load frozen turkeys for Ñý¼§Ö±²¥ Social Services into a police vehicle.

Officers from Ñý¼§Ö±²¥ State University Police Services donated frozen turkeys and gift cards to Ñý¼§Ö±²¥ Social Services for local families in need over the holiday season.

Ñý¼§Ö±²¥ State University at Ashtabula Dean Susan Stocker and Kim Laurello, co-owner of Laurello Vineyards, showcase the first two Ñý¼§Ö±²¥ State Ashtabula wines, which will be bottled by students as part of a unique partnership between the school and the winery.

Ñý¼§Ö±²¥ State University at Ashtabula is partnering with to expand the educational opportunities for students in its wine degree programs.

Nathan Ritchey, Ph.D., vice president for Ñý¼§Ö±²¥ State System Integration, works on a vintage loom that he acquired from a garage sale.

When it comes to finding new hobbies, Nathan Ritchey, Ph.D., vice president for Ñý¼§Ö±²¥ State System Integration, is an expert. His many hobbies include beekeeping, woodworking, welding, collecting and restoring antiques, and playing piano and guitar.

Ñý¼§Ö±²¥ State University junior Stephanie Newton shops the Career Closet for a professional outfit for an upcoming job interview.

Ñý¼§Ö±²¥ State University junior Stephanie Newton successfully juggles a tough schedule that includes taking classes in hospitality management, while raising four children and working several campus Dining Services’ jobs.

Retired Petty Officer 1st Class Mark Gainer, a Ñý¼§Ö±²¥ State University student who currently serves as president of the Ñý¼§Ö±²¥ State Veterans Club, addresses those attending the university’s 2016 Veterans Day observance.

For the ninth consecutive year, Ñý¼§Ö±²¥ State University has earned the 2018 Military Friendly® School designation for its Ñý¼§Ö±²¥ Campus.

Members of the Ñý¼§Ö±²¥ State University at Salem community gathered to celebrate the opening of the new Seasoned Café on the campus. Ñý¼§Ö±²¥ State Salem Dean David Dees (third from left) led the ribbon-cutting ceremony.

A ribbon-cutting ceremony was recently held to mark the official opening of the Seasoned Café at Ñý¼§Ö±²¥ State University at Salem.

Kids at Ñý¼§Ö±²¥ State University's Child Development Center explored a variety of grounds vehicles during the annual Meet the Trucks event.

Children at Ñý¼§Ö±²¥ State University's Child Development Center interacted with a variety of construction and grounds vehicles used by University Facilities Management during the annual Meet the Trucks event.